The lemon zest also gives the Kani Salad a contemporary flavor that smoothes about any fishiness from your crab sticks. If you don't have a lemon, you could possibly use other tangy citrus, such as limes, and rice vinegar will perform within a pinch.Lavabodan suyun yava? gitmesinin ikinci sebebi, sizin de tahmin etti?iniz gibi bina in?aat halindeyk